Wholesale Fair Trade Organic Honduras Cocafelol - Premium Certified Coffee for Cafes

Tasting Notes: Clean and balanced with flavorful, aromatic cup. Dense beans from high-altitude growing create exceptional flavor development. Smooth profile with natural sweetness and bright acidity.

Why Cafes Choose This Coffee

Fair Trade Organic Honduras Cocafelol represents exceptional quality combined with meaningful social and environmental impact. This SHG (Strictly High Grown) coffee comes from the Cocafelol cooperative in Honduras, a group of 405 dedicated producers focused on quality and sustainability. Perfect for cafes seeking to offer customers certified organic and fair trade coffee with a compelling story of positive impact.

Certifications & Impact:

Fair Trade Certified - ensures fair compensation for farmers
Organic Certified - grown without chemical pesticides
Carbon-Neutral Cooperative - first in Honduras with innovative biogas plant
Supports 405 farming families including 55 female members

About Cocafelol Cooperative

The Cooperativa Cafetalera Ecológica La Labor Ocotepeque Limitada (Cocafelol) was founded in 1999 by 20 producers in Ocotepeque, Honduras, with a vision to transform local coffee culture by producing and commercializing specialty coffee while prioritizing environmentally sustainable practices. By 2011, the cooperative achieved USDA organic, UTZ, and Fairtrade certifications and began exporting their coffee directly.

Cooperative Support & Innovation:

Facilities for processing and milling cherry
Clean storage for green coffee
Training in Best Agricultural Practices
Financial support through loans to members
Innovative biogas plant converting waste to biogas and bioethanol
Educational programs for children and adults in cupping
Coffee-themed education to encourage next generation of producers

Quality Designations

SHG (Strictly High Grown): Beans grown at highest elevations for optimal density and flavor
EP (European Preparation): Meticulous processing and sorting for superior quality
FTO (Fair Trade Organic): Dual certification ensuring ethical and environmental standards
Fully Washed: Clean processing method highlighting natural coffee characteristics

Brewing Recommendations for Cafes

Pour Over: 1:16 ratio, 200°F - showcases clean, balanced profile
Drip/Batch Brew: 1:16 ratio - consistent, flavorful cups for all-day service
Espresso: 18-20g dose, 1:2 ratio - sweet, balanced shots with good body
French Press: 1:15 ratio, 4 minutes - brings out fuller body and sweetness

Sustainability & Social Impact

Cocafelol is the first carbon-neutral cooperative in Honduras, demonstrating leadership in environmental sustainability. The cooperative's innovative biogas plant converts plant waste into biogas and bioethanol, reducing environmental impact while providing energy. By choosing this coffee, cafes support sustainable farming practices, fair wages, and community development in Honduras.

Wholesale Ordering & Custom Roasting

Available in 5 lb bags and larger bulk quantities. Every order is custom roasted to your specifications - we roast Monday through Friday and most orders ship the same or next business day for maximum freshness.

Wholesale Benefits:

Competitive bulk pricing for cafes and foodservice operations
Fair Trade & Organic certifications add menu value
Carbon-neutral sourcing supports sustainability goals
Compelling cooperative story enhances customer connection
SHG EP quality ensures consistent excellence
Free shipping available on qualifying orders

Contact us for volume pricing. Fair Trade Organic Honduras Cocafelol is the certified, sustainable coffee that delivers quality while supporting positive change.

Organic Coffee

Fair Trade Organic Honduras Cocafelol